The Land of Kush Menu

(soy protein) mixed with veganaise.

(6) deep-fried black-eyed peas. Gluten free.

(soy protein) smothered in a bbq sauce.

(4) gluten-free, soy protein nuggets battered and deep-fried with buffalo sauce. Includes 1 buffalo sauce and 1 blue cheese sauce on the side.

Freshly grated carrots seasoned and mixed with veganaise on a spinach wrap.

Seasoned brown rice with black beans.

Seasoned green cabbage.

Wheat elbow noodles in vegan cheese. (contains soy).

Sweetened sweet potatoes.

Fresh smoked greens.

Raw kale smothered in garlic sauce.

Seasoned with dark sesame oil.

Shredded carrots mixed with veganaise.

Seasoned with plum vinegar.

Potatoes in a veganaise dressing.

Carrot, double choc, blueberry lemon, sweet potato, pumpkin spice, cookies n cream, toffee crumb, gluten-free choc peanut butter, fully loaded cookies, chocolate chip walnut, oatmeal raisin

Fresh brewed black tea.

Fresh squeezed lemon juice.

Fermented beverage by mobtown fermentation

Walnut, banana, and maple syrup.

Pineapple, banana, mango, and coconut milk.

Blueberry, banana, and vanilla.

Apple, cucumber, spinach, avocado, ginger

Peanut butter, and banana.

Two gluten-free pancakes.